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Many of us are concerned about things like the environmental impact of consumption and food provenance. The problem is they often feel remote and intangible – particularly for city dwellers.
Kate Humble and Ludo Graham set out to provide a solution; delivering courses at their farm in the Wye Valley to give hardened urbanites hands-on experience of rural skills.
In the spirit of cider pressing, dry stone walling and sausage making we’ve created a hand-crafted brand that’s brought their concept to life.
Utilising features like seasonal imagery, traditional illustrations and some witty writing, it’s a brand that’s playful yet real – however far you live from the country.
Visit the Humble By Nature website here.
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